Friday, August 7, 2020

MENU 8/10-8/14

 PLEASE CALL 371-4000 TO RESERVE FOR THE WEEK

MONDAY 8.10 CHICKEN CORDON BLEU SANDWICH, POTATO, COLE SLAW, DESSERT
TUESDAY 8.11 STUFFED PEPPER, CORN, MASHED POTATOES, FRUIT
WEDNESDAY 8.12 SOFT TACO, RICE, FRUIT
THURSDAY 8.13 CHICKEN ALFREDO, TOSSED SALAD, FRUIT
FRIDAY 8.14 HADDOCK, MAC & CHEESE, STEWED TOMATOES, DESSERT

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