Thursday, July 26, 2018

August Menu

August Menu
(takeout Tuesday in BOLD)
1.   Beef Lasagna, tossed salad, breadstick, cookie
2.   Sweet & Sour Meatballs, egg noodles, coleslaw, sliced pears, dinner roll
3.   Steak Sandwich w/ onions, peppers, cheese, ranch seasoned potatoes, fruit
 
6.   Crab cake, baked potato, broccoli & carrots, bread, cookie
7.   Creamy Chicken Salad Croissant, Italian wedding soup w/ crackers, fruit
8.   Salisbury Steak w/ gravy, whipped potatoes, peas, bread, brownie
9.   Hamloaf, vegetable rice pilaf, cauliflower, bread, applesauce
10.  Chef Salad, garlic breadstick, sliced pears
 
13.  Kielbasa, haluski, pierogi, corn on the cob, fruit
14.  Hot turkey sandwich, whipped potatoes, green beans, fruit
15.  Hamburger w/ lettuce & tomato, sweet potato bites, green beans, fruit
16.  Tuna salad sandwich, potato soup, bread, fruit
17.  Baked breaded chicken, au gratin potatoes, sweet peas, bread, cookie
 
20.  Roasted pork loin, sauerkraut, whipped potatoes, bread, applesauce
21.  Roast beef w/ gravy, whipped potatoes, green beans, bread, brownie
22.  Chicken Parmesan w/ marinara & cheese, rotini pasta w/ sauce, zucchini & corn, bread, fruit 
23.  Taco Salad, black bean soup w/ crackers, nacho chips, fruit
24.  Chicken & stuffing balls, green beans, coleslaw, peaches
 
27.  Fish sandwich, French fries, coleslaw, fruit
28.  Spaghetti & meatballs, tossed salad, Italian bread, peaches
29.  Pizza & chicken tenders, tossed salad, fruit
30.  Beef Stew, roll, fruit
31.  LABOR DAY PICNIC - Hamburger/Hot dog, Macaroni salad, baked bean, fruit tray

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